Jai Alai Clone
With the Alameda fair coming up and the TBSP Banquet, I needed an IPA to share. And with a ton of open hops in the fridge, I thought it was time for something big.
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Blog Archives
With the Alameda fair coming up and the TBSP Banquet, I needed an IPA to share. And with a ton of open hops in the fridge, I thought it was time for something big.
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Batch #33! With a new kegerator coming online at work, it’s time to get brewing for the team. I was hoping to do a take-off on the MoreBeer Galaxy Extra Pale, but there were no Aussie hops to be found…
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It was time to get another beer going for me, and I wanted to use up some loose hops and work with the Mapuche again.
It’s been more than a few months since our last batch – between travel to see family, travel for skiing, and travel for fun, there hasn’t been any time! So we’re easing back into it with a simple IPA.
While on vacation this summer, I purchased 16oz of Mapuche hops from Hace Cerveza, a homebrew store in Bariloche Argentina. Why Mapuche? Because it was something I had never heard of.
In this, the 4th iteration of our Hoppy Red ale, we’re continuing to work on the recipe originally based off of a clone of Keegan Ale’s Hurricane Kitty. This brew is being made for our neighborhood brewfest, Oaktoberfest in the Dimond. Read more
When the homebrew club announced the style of the quarter competition was a session IPA, I figured this was something we could do. After looking around for an interesting recipe, I landed on the Stone Session Collaboration. With a $35 cost for hops alone, This should be a pretty good beer. Read more
After using Chinook in a stout and really liking the aroma, I figured I’d make a single-hop IPA to see what this hop in particular could do. We found a recipe on HomeBrewTalk, and came up with this. Read more