Posts Tagged ‘ BIAB ’
After judging the last BAM Style-of-the-quarter competition, we were discussing ideas for the next quarter, and I threw out smoked beer. Everyone liked the thought, so I have to enter. Running out of time, I figured let’s try a tried-and-true recipe and see what we make of it. This will also be the last batch on the stovetop system.
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In late 2014, Stone Brewing discontinued their Pale Ale and posted the recipe. After picking up the last of the Ahtanum hops from the homebrew store, we got to work!
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Nearly 2 years ago I tried this batch, and it was terrible – When looking for a cheap batch to do after the Cigar City clone, my finger landed on this page again. Can’t be worse than last time.
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With the Alameda fair coming up and the TBSP Banquet, I needed an IPA to share. And with a ton of open hops in the fridge, I thought it was time for something big.
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The Style of the Quarter competition for the Bay Area Mashers was English Bitter. After the recent run of Porters and more, we needed something more drinkable
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It’s wintertime, so it’s stout time. I was looking for something simple, but when the homebrew shop was out of flaked Barley, needed to be a little creative.
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Fall is here, so it’s time to get away from all of the hops and make something a bit more mellow.
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Batch #33! With a new kegerator coming online at work, it’s time to get brewing for the team. I was hoping to do a take-off on the MoreBeer Galaxy Extra Pale, but there were no Aussie hops to be found…
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It was time to get another beer going for me, and I wanted to use up some loose hops and work with the Mapuche again.
Oaktoberfest in the Dimond is coming up, and the winner of the competition gets to brew at 21st Amendment. Now, I’m not going to win, but it doesn’t hurt to try!